Home » Condiments » Asian Peanut and Sesame Dressing

Asian Peanut and Sesame Dressing

This Asian Peanut and Sesame Dressing is a universal salad dressing for all kinds of salads. By using a powerful blender( or a stick blender) makes the job super easy! This salad dressing is divine, with sweet, nutty, and savory flavors. A good salad dressing is really the key to a salad, don’t you think so?

asian-peanut-and sesame-dressing

You can use this dressing for Asian Soba Noodle Salad and The Best Asian Slaw with Cashews!

Ingredients for Asian Slaw Salad dressing

asian-peanut-and sesame-dressing

  • Rice vinegar
  • Maple Syrup
  • Peanut Butter– smooth or cruncy up to you.
  • Olive Oil– or any neutral flavored oil such as avocado oil…etc.
  • Ginger– fresh ginger only
  • Garlic– fresh garlic only
  • Sesame Oil– black or white sesame oil both are ok. Black sesame oil has a stronger flavor.
  • Light Soy Sauce– Pick a good brand of light soy sauce( L.K.K., Pearl River Bridge, Ayam…)or gluten-free soy sauce.
  • Salt– taste if needed more

How to make Asian Peanut and Sesame Dressing

Add Rice vinegar, maple syrup, peanut butter, olive oil, peeled ginger, peeled garlic, sesame oil, light soy sauce, and salt into the blender, whizz up until there are no lumps. Done!

asian-peanut-and sesame-dressing
Step one, blitz! And there is no step two!
asian-peanut-and sesame-dressing
Get yourself a good blender that will make your cooking so easy!

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asian-peanut-and sesame-dressing

Asian Peanut and Sesame Dressing

This Asian Peanut and Sesame Dressing is a universal salad dressing for all kinds of salads. By using a powerful blender( or a stick blender) makes the job super easy! This salad dressing is divine, with sweet, nutty, and savory flavors. A good salad dressing is really the key to a salad, don’t you think so?
5 from 1 vote
Print Pin Rate
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4 people
Author: SHU-CHUN

Equipment

  • A powerful blender

Ingredients

Instructions

  • Add Rice vinegar, maple syrup, peanut butter, olive oil, peeled ginger, peeled garlic, sesame oil, light soy sauce, and salt into the blender, whizz up until there are no lumps.

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