Just mix everything, pop it in the fridge, and let it sit overnight. Customize it with your favorite toppings and enjoy the vibrant color and delicious taste. It’s is perfect for breakfast or a snack. You’re going to love the flavor and the nutritional benefits!
Fresh jalapeños blended together with tomatoes, garlic, cilantro, and more, you’ll have a Jalapeño Salsa ready to go in no time.
From Hatch chiles to Anaheim or even poblanos, roasting them brings out their best flavors. Trust me, once you taste the roasted green chiles, there’s no going back to the canned stuff.
Packed with juicy tomatoes, crunchy cabbage, and a hearty mix of celery, carrot, and onion, this Tomato Cabbage Soup recipe is the best cabbage soup you’ve ever tasted. And the best part? It’s a keeper – make a big batch and freeze some for later!
Try this Creamy Vegetable Soup recipe today and enjoy a warm, satisfying experience! This soup recipe is hearty and brings together a creamy broth with pumpkin and cauliflower.
This Veggie Egg Roll in a Bowl is perfect for busy weeknights. It’s everything you love about a vegan egg roll but served up in a simple, stir-fry style.
