I never knew that there were so many fruits that start with K. It might be time to revise my fruit eating habits. My friend and I discovered this while buying drinks. She pointed out that kiwis and kumquats were both fruits that started with K. I was intrigued.
A quick Google search later, and I found out that there are actually quite a few K fruits that start with K.
20 Exotic Fruits Start With K
If you’re like me, you probably think of fruit as something healthy that you should be eating more of. But did you know that there are actually quite a few fruits that start with the letter K? I was surprised to learn this recently when I was out buying drinks with a friend. Here are some of the most popular fruits that start with K, along with a brief description of each.
1. Kaffir Lime
Kaffir limes are a type of citrus fruit that is native to Southeast Asia. The fruit is typically about the size of a lemon and has a bumpy, greenish-yellow skin. The flesh of the fruit is acidic and fragrant, and is used in many Thai dishes such as Thai tofu green curry, Lemongrass Thai dipping sauce, or Lemongrass Coconut Pumpkin Soup.
Kaffir limes makes excellent additions to salads or as garnishes for other dishes. So if you’re looking for a way to add some extra flavor to your next meal, try using some Kaffir limes.
Kumquats are another type of fruit that starts with the letter “K.” These small, oval-shaped fruits are native to China and have a thin, edible skin that is orange in color.
These tart citrus fruits are packed with a big nutritional punch. They are an excellent source of vitamin C, fiber, and antioxidants. A great addition to any diet. They can be eaten fresh, cooked, or candied. You can also use them to make marmalade or jelly.
Kiwi fruit is a small, egg-shaped fruit with a brownish-green, fuzzy skin. It is native to China, where it has been cultivated for centuries. The kiwi fruit was brought to New Zealand in the late 19th century, where it was given its name.
Kiwi fruits are rich in vitamins and minerals, making them a healthy addition to any diet. They are an excellent source of Vitamin C, with one kiwi providing about twice the amount of Vitamin C as an orange. Kiwis are also a good source of fiber, potassium, and magnesium.
4. Key Limes
When it comes to fruits that start with the letter K, most people think of kiwis or Kanzi apples. But there are actually other delicious fruits that start with K, including key limes.
Key limes are small, tart citrus fruits that are native to the Florida Keys. The fruit is named after the small island of Key West, where it was first cultivated. Today, key limes are grown in tropical regions around the world, and they’re used to flavor a variety of dishes, from desserts to cocktails.
Kabosu is a type of citrus fruit that is native to Japan. The fruit is small and round, with a greenish-yellow color. The flavor of kabosu is sour and acidic.
This fruit is similar in appearance to a lime, but it has a slightly sweeter taste. Kabosu is often used in Japanese cuisine, and it can be found in many Japanese grocery stores.
6. Kakadu Plum
The Kakadu plum is a fruit that is native to Australia. This plum has a unique flavor that is a mix of sour and sweet. The Kakadu plum is also a good source of Vitamin C.
Kiwano is another type of fruit that starts with the letter “K.” Kiwano is also known as the horned melon, and it is native to Africa. The fruit has a green skin with orange flesh, and it tastes like a cross between a cucumber and a lemon. Kiwano is often used in salads or as a garnish.
8. Kieffer Pear
Kieffer Pears are a type of fruit that starts with the letter K. These pears are large and have a greenish-yellow color. They are often used in baking because of their sweetness.
These fruits are named after Christian Kieffer, who brought them to America from Europe in 1885. The pear is also known as the “sand pear” because of its gritty texture. It is sometimes used as a rootstock for other pear trees.
9. Karonda Fruit
Karonda: Also called Indian berry, this tart, red fruit is popular in India and Pakistan. It’s often used in pickles, chutneys, and sauces. The karonda has a sour taste and a crisp texture. It’s also rich in Vitamin C and antioxidants.
10. Kei Apple Fruit
A Kei apple is a type of fruit that starts with the letter “K.” This type of apple is native to South Africa and is also known as a kokum. The Kei apple is a small, round fruit that has a red or yellow skin. The flesh of the Kei apple is white and crisp. This type of apple has a sweet taste with a hint of sourness.
11. Kepel Fruit
Kepel fruit is a type of citrus fruit that is native to Indonesia. The fruit is oval in shape and has a greenish-yellow color. The flesh of the fruit is white and contains numerous seeds.
The flavor of kepel fruit is similar to that of lemons and limes. It is used as a flavoring agent in Indonesian cuisine. The skin of the fruit can also be used to make essential oils.
Kepel fruit is rich in Vitamin C and antioxidants. It has several health benefits, including boosting immunity, reducing inflammation, and aiding in weight loss.
12. Kaki Persimmon
Kaki persimmons are a type of fruit that, as the name suggests, starts with the letter K. These fruits are native to East Asia and have been cultivated there for centuries. The kaki persimmon is also known as the Japanese Persimmon or the Sharon fruit.
The kaki persimmon is a small, round fruit that is typically orange or red in color. The skin of the fruit is thin and smooth, and the flesh is soft and sweet. These fruits are typically eaten fresh, but they can also be used in baking or made into preserves.
13. Kanzi Apple
Kanzi apples are a type of apple that starts with the letter K. They are a cross between a Braeburn and Cox’s Orange Pippin apple, and were first developed in Belgium. The Kanzi apple is red and green in color, and has a sweet taste with hints of citrus. These apples are great for snacking or using in recipes, and can be found in grocery stores across the United States.
This unusual fruit is native to South America, and it’s related to the chestnut. But don’t let that fool you – kastanj is its own unique fruit, with its own distinct flavor.
15. Kyoho grapes
Kyoho grapes are a type of fruit that starts with the letter K. These grapes are native to Asia and are known for their large size and sweetness. Kyoho grapes are often used in desserts, wines, and juices.
If you’re looking for a delicious and nutritious fruit that starts with K, look no further than Kyoho grapes. These grapes are a great source of vitamins A, C, and B6, as well as fiber and potassium. So next time you’re at the grocery store, be sure to pick up some Kyoho grapes!
16. Kwai Muk
Kwai muk, also known as star fruit, is a tropical fruit that originated in Southeast Asia. The fruit is yellow or green in color and has a star-shaped cross section. Kwai muk is high in antioxidants and vitamin C. The fruit has a sour taste with a hint of sweetness.
17. Knobby Russet Apple
The Knobby Russet apple is a popular choice among fruit lovers. This type of apple is known for its unique flavor and texture, which makes it a great addition to any meal or snack.
18. Keitt Mango
Keitt mangoes are a type of fruit that starts with the letter “K”. These mangoes are native to India, and they are named after the Keitt family who first cultivated them.
They are large, and they have a greenish-yellow color when they are ripe. The flesh of these mangoes is very sweet, and they have a strong aroma.
19. Kutjera Fruit (Bush Tomato)
Kutjera is a small, red fruit that grows on a bush in the desert. The Bush Tomato is a traditional food of the Aboriginal people of Australia. It is high in vitamin C and antioxidants.
It has a sour, tangy taste that is similar to a tomato. It is often used in Aboriginal cooking to add flavor to stews and soups. The Bush Tomato is also used as a medicine for treating colds and flu.
20. Kundang Fruit
Kundang fruit is a small, red berry that grows on trees in tropical climates, and it happens to be the fruit that start with K. The beautiful fruit is often used in jams and jellies, as well as pies and other desserts.
They are native to Malaysia, where it is also known as the “monkey fruit.” The tree grows to a height of about 15 feet and has dark green leaves. The flowers are white and the berries are about the size of a grape.
The kundang tree is related to the lychee and rambutan trees. Kundang fruits are high in antioxidants and vitamins A and C. They are also a good source of fiber.
These are some of the fruits that start with K. They are all delicious in their own way and offer different nutritional benefits. So, if you’re ever in the mood for a fruit-themed snack, be sure to give these a try.
20 EXOTIC FRUITS THAT START WITH K
- 1. Kaffir Lime
- 2. Kumquat
- 3. Kiwi
- 4. Key Limes
- 5. Kabosu
- 6. Kakadu Plum
- 7. Kiwano
- 8. Kieffer Pear
- 9. Karonda Fruit
- 10. Kei Apple Fruit
- 11. Kepel Fruit
- 12. Kaki Persimmon
- 13. Kanzi Apple
- 14. Kastanj
- 15. Kyoho grapes
- 16. Kwai Muk
- 17. Knobby Russet Apple
- 18. Keitt Mango
- 19. Kutjera Fruit (Bush Tomato)
- 20. Kundang Fruit
- These are some of the fruits that start with K. They are all delicious in their own way and offer different nutritional benefits. So, if you’re ever in the mood for a fruit-themed snack, be sure to give these a try.
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