Tag Archives: vegan


This Best Asian Slaw with Cashews is a great way to eat your colors, so fresh, crunchy, and appetizing! It’s delicious and healthy!

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Tofu noodle salad is a very common dish in Asia. Sliced from thin sheets of extra-firm tofu, it has a denser and unique chewy texture.

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sha cha glass noodles in under 10 minutes

This Sha Cha Glass noodles in under 10 minutes is my first go-to speedy meal every time I want a quick feed.

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Chili oil is a condiment generally made from aromatics infused oil with chili powder and chili flakes. Different types of oil and spices are used, and other components may also be included. It is commonly used in Chinese cuisine, East, Southeast Asia, and elsewhere.

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avocado mung bean jelly noodlesalad

This avocado jelly noodle salad is probably one of my favorite cold dishes in summer at all times. It’s super low calories and gluten-free.

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